Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
As one of the top chefs on the East Coast and a former sommelier at Jean-Georges in New York, Nicholas Harary understands the power of great wine. His long-term personal relationships with the winegrowers and distillers that have supplied his restaurants have not only deepened his love and knowledge of wine, but they have also given him access to some of the best-kept secrets in the wine world.
Now, through Nicholas Wines, Nicholas is sharing those secrets with you. He lovingly selects each and every product, ensuring that his customers get both the best quality and the best price. From rare, collectible, high-end Napa Cabernet to weekday pizza wine, we work tirelessly to source only the very best wines and spirits. Not all will be names you’ll recognize, but all will be wines you’ll love. We guarantee it.
A curated selection of some of my favorite selections.
A 5-star wine list can now be delivered right to your door, or just pick up at the restaurant the next time you stop in.
The 2022 Domaine Bernard Defaix Petit Chablis is a ringer. Whether you’re a seasoned Chablis enthusiast or just beginning to explore the world of French wines, the 2022 Domaine Bernard Defaix Petit Chablis is a must-try. With its crisp acidity, vibrant fruit flavors, and chalky minerality, this wine is a true expression of the terroir of Chablis, and in a bright and highly energetic style.
The other Trevor Sheehan and Bartholomew Broadbent project I was recently introduced to features today’s exceptional Cabernet Sauvignon from California’s North Coast at an insanely good price. It’s more than deserving of early recognition as Cabernet Value of the Year. While the year isn’t over yet, this is already proving its worth with its outstanding quality and unbeatable value.
This is a beauty – both a refreshing and elegant expression of the varietal. The 2023 vintage is a true standout, with critics praising its bright acidity, crisp texture, and vibrant fruit flavors. On the nose, expect to find enticing aromas of citrus, tropical fruits, and a hint of floral notes. The palate is greeted with flavors of juicy pineapple, ripe melon, and a touch of minerality, all leading to a refreshing finish that leaves you craving more.
91 Points, James Suckling
Their 2021 Rubio Toscana IGT is a seamless blend of Sangiovese and Merlot, offering an effortless balance of flavors and textures. On the palate, you’ll discover rich notes of ripe red berries, hints of spice, and a touch of earthiness, all wrapped up in a silky-smooth texture that lingers long after each sip.