Penfolds St. Henri Shiraz 2018

99 Points, James Suckling – 97 Points, Parker’s Wine Advocate

“The effortless, unassuming self-assuredness of St Henri holds a unique and beloved place in the assemblage of Penfolds heroes, and 2018 marks a particularly special release. Accomplished, spicy, glossy black fruits of grand integrity unfold to magnificent effect in the glass, contrasting a fine-boned frame of rigid yet graceful, powder-fine tannins that carry a finish of long-lingering line and alluring appeal. I look forward to spectating from the sidelines as its fruit slowly unfurls over the decades to come. An adorable St Henri that exemplifies all that this label stands for.”

Original price was: $155.00.Current price is: $135.00.

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99 Points, James Suckling
A great St. Henri and, although multi-regional, this is very much a wine that speaks of the Barossa Valley, with aromas of ripe blackberries and red plums that are so fresh, together with tobacco, young-leather, earth, chocolate, coal-smoke and tarry accents. Effortless depth on the palate with summer berries, framed in fine, alabaster-like tannins that are underscored with discreet power. So long and captivating. A blend of Barossa Valley, McLaren Vale, Port Lincoln, Robe, Padthaway, Clare Valley and Adelaide Hills. Drink over the next decade or more.

97 Points, Parker’s Wine Advocate
The 2018 St Henri Shiraz is a terrific effort, perhaps rivaling the top-flight wines under this label in 1976 and 1986. Remarkably fine and silky in texture yet simultaneously dense and concentrated, it showcases the amazing fruit harvested in 2018. Boysenberry, mulberry and mocha shadings all swirl together effortlessly in a whorl of full-bodied elegance, finishing long and effortless. Mainly Barossa Valley and McLaren Vale, it includes smaller amounts of fruit from Port Lincoln, Robe, Padthaway, Clare Valley and the Adelaide Hills, all aged 12 months in large old wooden vats.

97 Points, James Halliday
Barossa Valley, McLaren Vale, Port Lincoln, Robe, Padthaway, Clare Valley and Adelaide Hills fruit. Matured 12 months in 50+yo vats. The effortless, unassuming self-assuredness of St Henri holds a unique and beloved place in the assemblage of Penfolds heroes, and 2018 marks a particularly special release. Accomplished, spicy, glossy black fruits of grand integrity unfold to magnificent effect in the glass, contrasting a fine-boned frame of rigid yet graceful, powder-fine tannins that carry a finish of long-lingering line and alluring appeal. I look forward to spectating from the sidelines as its fruit slowly unfurls over the decades to come. An adorable St Henri that exemplifies all that this label stands for.

Penfolds is a renowned Australian winery with a rich history dating back to 1844. They are without a doubt, Australia’s most famous and well-respected winery. They’re widely recognized as a pioneer in the development of modern Australian fine wine. The release of Grange in 1951 was a landmark moment, transforming the landscape of Australian winemaking forever away from bulk and into the world of premium fine wine.

They’re lead by superstar winemaker Peter Gago who has been instrumental in elevating Penfolds’ global reputation. His passion and expertise have contributed significantly to the winery’s success. Penfolds gained significant recognition in the US market when the 1990 Grange was awarded “Wine of the Year” by Wine Spectator. This accolade solidified Grange’s status as a highly sought-after and collectible wine.

Post World War 2, as winemaking moved into the modern era, there was a decade’s long shift toward stainless steel and new oak barrels. At Penfolds, that shift began with Max Schubert’s development of Grange, finishing top selections of shiraz in new French oak barrels. But the company never abandoned its old oak vats, sustaining an alternate top selection of shiraz as St. Henri, which never sees oak. St Henri is a time-honored and alternative expression of Shiraz, and an intriguing counterpoint to Grange. It is unusual amongst high quality Australian red wines as it does not rely on any new oak.

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