93 Points, Parker’s Wine Advocate
Guigal sources its Gigondas from 15 suppliers, some of whom the house has worked with since before the appellation became a cru in 1971. The 2020 Gigondas continues this line, boasting gently floral aromas and plenty of raspberry fruit. It’s full-bodied, lush and already easy to drink, but it seems to have plenty of stuffing to get it through at least a decade.”
92 Points, Jeb Dunnuck
“The 2020 Gigondas should be outstanding. It has classic darker cherry fruits (even with a hint of cassis) to go with plenty of classic savory spice and dried garrigue-like nuances. This medium-bodied, charming, undeniably delicious Gigondas will drink nicely right out of the gate, but this cuvée also ages gracefully and will keep for 15 years.”
92 Points, Wine Spectator
“A winey version, with steeped cherry and kirsch, this is ripe and broad, starting off glossy and then reined in by cashmere-fine tannins that give real textural framework. A modern, stylish, full-bodied red that’s very well-executed, with roasted apple wood in the background. Grenache, Syrah and Mourvèdre. Drink now through 2030.”
92 Points, James Suckling
Here’s an excellent introduction to Gigondas with the richness and spice, plus the ample tannins we expect from this appellation. Long, well-structured finish with excellent balance. A cuvee of 70% grenache, 20% syrah and 10% mourvedre that was aged completely in large oak foudre. Drink or hold.